Grown with care, Made for you. With Hakumi

Mastered by History, Built for Tomorrow.

Hakumi is a modern, family-owned mushroom company dedicated to cultivating premium-quality gourmet and functional mushrooms with care and respect for the environment. Our mission is to produce exceptionally consistent, high-performing substrates that achieves maximum yield. Beyond supplying mushrooms and food related products, we provide dedicated technical support and quality service tailored to your needs. Proudly rooted in Sweden, we are inspired by our vast forests and a long-standing tradition of sustainable cultivation. Combining deep agricultural expertise with modern innovation and advanced substrate nutrition. Hakumi proudly brings this high standard of cultivation, service, and excellence


Oyster Mushroom

A grey-blue, cluster-forming mushroom with a mild flavor and delicate texture, perfect for sautéing and stir-fries.

Shiitake Mushroom

A popular Asian mushroom known for its rich, deep umami flavor. Frequently sold dried, it adds incredible depth to broths and stews.

King Trumpet Mushroom

A meaty mushroom with a thick, firm stem and substantial texture, often used as a plant-based meat substitute in cooking.







Rooted in nature and driven by innovation, We deliver pure and exceptional flavor from farm to table.
— Hakumi Team




DO YOU WANT TO GET IN TOUCH?

Whether you need fresh varieties for retail or volume supplies for commercial needs, Hakumi provides the right solutions and support.

Premium fresh and dried mushroom options

Strict quality control and reliable delivery

Sustainable and eco-friendly cultivation practices


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